The founder of Eataly talks about Alba and the Langhe, a thriving region located in the heart of Piedmont, between the sea and the Alps
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8 events, 3 days. 17 chefs. Identità Golose is back with six of Italy’s most notable chefs and New York City’s most celebrated culinary personalities
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If you were born on August 31st, you share your birthday with Eataly New York! On September 6th, Eataly will host a real Food & Wine feast to celebrate its birthday... and yours! During the birthday celebrations, stop in show a valid ID proving you share a birthday with Eataly and they will have a present for you!
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The City of Torino, the Torino Chamber of Commerce Industry Craft and Agriculture, Torino's Tourist Board, Enit, the Italian Trade Commission, The Italian Consulate in New York and the Italian Cultural Institute have come together to promote in New York one of Italy's most influential cities. A city with an eye to the future and strong roots in the past.
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The Umbrian wines from the Montefalco Consortium’s producers will be showcased in a series of educational sessions and promotional events throughout the month. The autochthonous Sagrantino Montefalco wines are a definite must-taste for Italian wine lovers.
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Franciacorta, Italy's answer to French Champagne hails from a small land in Lombardy. Oscar Farinetti - Eataly's founder - toasted with the press to Prime Minister Mario Monti’s sake, raising a cup of the finest ‘bubbles’, or ‘bollicine’, as Italians call them.
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On April 25 (Italian Liberation Day) Giovanni Soldini and Oscar Farinetti departed from Genoa on a sail boat. They will arrive in New York on June 2 for the Italian National Republic Day festivities. A crew of leading artists, entrepreneurs, chefs, and sailors travels with them. They bring seven suggestions to create a sound and robust Italy to be delivered to Consul General Francesco Maria Talò in New York.
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A navigator and a merchant, aided by four sailors, accompanied by four great chefs and thirteen companions, travel from Genoa to New York to draw up a document to help Italy
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Eataly entranceEataly’s founding father Oscar Farinetti talked with us at length. He discussed his father, bread, home appliances, cultural integration, New York, politics, Nichi Vendola, his children, and the company.
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From October 12th through 14th, Eataly hosts cooking classes, food samplings and a dinner by 11 Michelin Star Chefs
