Lamb Shank-red wine braised with whipped potato and roasted root vegetables at The Stone House
Serving a traditional “timballo di maccheroni” at a princely dinner table in Luchino Visconti’s Il Gattopardo (The Leopard)
Bar Italia
Pappardelle with sausage ragù at Il Melograno restaurant
Pizza at Tavola baked in the ovens handcrafted by the Acunto family using Vesuvius volcanic clay
Nick Accardi, owner of Tavola, showcasing the restaurant ambience
Traditional Sicilian Arancini at Tavola
Grandma Dora making pasta with her hands at I Trulli
Orecchiette in rabbit ragu at I Trulli
Romantic ambience at Palma's garden
Fritto misto at Palma
Private dinner at Palma
Special dinner setting at Palma's library
Dante's signature Negroni drink
An old photo of historical Dante Caffe
Piccolo Angolo
Sole Luna
Gnocchi alla boscaiola at Sole Luna
The beautiful ambience of Locanda Vini e Olii
Traditional Tuscan Ribollita at Locanda Vini e Olii
The enchanting Stone House at CLove Lakes, Staten Island- Lamb Shank-red wine braised with whipped potato and roasted root vegetables at The Stone House
- Serving a traditional “timballo di maccheroni” at a princely dinner table in Luchino Visconti’s Il Gattopardo (The Leopard)